Five Killer Quora Answers To Outdoor Chiminea > 자유게시판

• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

How to Safely Maintain an Outdoor Chiminea

Outdoor chimineas add warmth and an atmosphere to your garden or patio. They're also better suited to small areas than traditional fire pits.

Chimineas should be set on a fire-proof surface like a patio made of bricks, concrete, or stones. Chimineas should not be placed close to eaves or any overhead cover that might catch fire.

Types

A chiminea, also referred to as an outdoor firepit, is a type of firepit that has a chimney with a tall hood to direct smoke upwards rather than out. Chimineas can be constructed from metal or clay and are available in many different styles to complement any garden. Chimineas can also be designed to cook on the stove and help you cook delicious meals at home or enjoy outdoor snacks while chatting with friends and family.

Many types of wood can be utilized in a Chiminea. Oak is popular because it produces heat and burns slowly. However, other hardwoods can also be used. Apple is another option since it burns slowly and emits a pleasant odor and is very versatile. Other options include cedar wood, mesquite, hickory wood and pinon. These are aromatic and give off a pleasant smoke.

Metal chimineas are stronger and less susceptible to rain damage than terra-cotta models. However, they can be susceptible to rust and are generally heavier than clay models. Some metal chimineas are coated with rust-resistant paint, which can prevent them from deteriorating. Cast iron chimineas offer an authentic look however they are the most heavy option.

Before you can start an igniting fire in a chiminea it's important to prepare the area by putting the gravel or sand at the bottom to prevent Ash from spilling out and harming the base. Add a few pieces and some kindling. When the paper begins to burn it creates an air draft that ignites the rest of your kindling and starts the fire.

It is recommended to keep a chiminea away from plants and structures. You should also leave plenty of space around it in case it tipping over or becomes too hot. Covering the chimney with metal mesh will prevent sparks and the ash from flying into flammable materials.

Materials

Your chiminea, whether it's made from cast iron or clay, should be made of durable materials that can withstand the heat. It is also important to make sure your chiminea is designed for your space and can be easily moved and stored. It is important to know how much smoke your fireplace produces in order to avoid having too much cause trouble for neighbours.

The type of wood you choose to use will determine the temperature and duration of your chiminea. Hardwoods such as cherry, apple and walnut are preferred by serious chimenea owners over softwoods. Hardwoods produce more heat and burn more efficiently than softwoods.

There is a wide selection of modern chiminea and contemporary cast-aluminum chimineas with sleek lines and geometric shapes. These models are lighter and can be used with both gas and wood fires. They are a flexible option for outdoor spaces.

Both cast iron and clay chimineas need careful maintenance that includes cleaning and re-seasoning on occasion. They should be placed on a solid, fire-safe base, such as concrete terracotta tile or leveled sand. It is also important to avoid water near your chiminea since it can damage the metal and crack clay or terracotta.

The initial seasoning process for Chiminesas is to light several small fires, then let them cool before starting another. This will increase the resistance to heat and the heat sensitivity of your chiminea. If you do not take this step, your chiminea might crack or break on its first use. It is recommended to cover your chiminea during the winter months or when it won't be used frequently, as it will protect it from the elements of snow and rain that could cause damage to it. If you're concerned about the safety and performance of your chiminea, think about buying a model with an anti-spark device. This will stop dangerous sparks.

Design

Chimineas are a beautiful and versatile outdoor fire feature. It is essential to remember that, like any other fireplace with wood burning it must be maintained in a way that will prevent damage and ensure the safety of the people who use the flames. By using protective covers and the right cleaning techniques will greatly improve the life of your decorated chiminea.

Chimineas are available in different sizes shapes, shapes and materials to suit a range functional and aesthetic requirements. Terracotta clay is an old-fashioned material that has the classic Mexican appearance. Metal chimineas have a sleeker, more contemporary design and are less prone to damage.

It is also crucial to consider the location of your chiminea. Your chiminea should be placed in an open space to let air flow. This will increase efficiency and create a cozy atmosphere around the fire. Positioning it away from patio overhangs and patio covers prevents smoke buildup, which can cause damage to the structures.

If your chiminea outdoor has a chimney consider protecting it with a mesh screen to limit the amount of sparks that fly up into the space. To create a barrier, use a piece or small-holed fence bent slightly inward. You can also purchase a special screen made of Ceramic chimineas tiles that are designed to capture sparks and drop them below the stack.

While it is tempting to use accelerants like gasoline or lighter fluid to ignite a fire, these chemicals can damage your chiminea if they add too much heat too quickly. This could cause the walls of your chiminea to crack or shatter. At worst this could lead to injury and at best an unfinished chiminea. Accelerants can cause the chiminea's walls to break or shatter, resulting in injuries at worst and a damaged chiminea the very least.

You can season your chiminea using three or four small fires. This will give the chiminea to heal and reduce the risk of an explosion. It is also recommended to only use well-seasoned, dry hardwood for your chiminea's burning.

Safety

Chimineas allow you to enjoy a fire in the outdoors with your loved ones and family. Like any other outdoor flame, they can be dangerous to people and property. You can make sure that you and your family enjoy the warmth of your chiminea with no fear of an accident or fire by following a few easy safety measures.

The first step to ensuring your chiminea is safe is to ensure that it is placed on a non-flammable surface, such as pavers, bricks or cement. This will prevent the chiminea from falling over and decreases the chance of it igniting anything nearby on the risk of catching on.

It is also essential to make sure you use only dry, seasoned firewood in your chiminea. Wet wood does not burn as well and could cause the chiminea's flames to go up or catch fire. A spark arrestor is another important feature for an Chiminea. This can be as simple the bent piece of chicken wire around the top of the chimney stack or as complex as a special chimney insert that is screen-screened. A spark arrestor can prevent the sparks from flying out of the stack and into your neighbors yard or onto flammable materials such as grass and bushes.

Finally, make sure to keep your chiminea at least 30 feet away from anything that could ignite, such as buildings, trees, sheds, clothes lines and awnings. This will help to avoid an accidental fire that could destroy your home or property.

Once you have set up your chiminea, and followed the steps outlined above, it is time to take advantage of the radiant warmth and warm flames! Make sure to start small fires, using just kindling to get the flame moving and then gradually adding more wood to the blaze. Keep an assortment of fireplace tools handy to add logs to the flame and stoke it so that you don't need to touch it. Wearing long barbecue tongs and fire gloves is an excellent idea when dealing with hot coals and the grate. This will allow you to handle the chiminea safely and without burning your fingers.